Jenster's Musings
Sunday, August 31, 2008
Plum Larapin, Y'all!!
The menu for last night's "Southern" Wine Club at our house:
Various cheese and crackers
Hot Creole Crab Dip and sourdough baguette slices
Fried Green Tomatoes on Creole Sauce and melted mozzarella on top
Chicken and Sausage Gumbo on Rice
Peach Cobbler and Homemade Whipped Cream
Pinot GrigioLabels: food, friends, fun
Mused by Jenster ::
1:53 PM ::
10 People musing:
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